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McMeel on the Construction of Contracts: Interpretation, Implication and Rectification

Gerard McMeel
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 Ian Kawaley, David Doyle, Shade Subair Williams


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Food Law


Global Food Legislation: An Overview 2nd ed
Edited by: Evelyn Kirchsteiger-Meier, Tobias Baumgartner
ISBN 9783527349449
To be published June 2026
Wiley-VCH
£135.00
Cover of The Law of Food Security: The Legal Framework for a Sustainable and Equitable Global Food System
The Law of Food Security: The Legal Framework for a Sustainable and Equitable Global Food System
Sadiya S. Silvee
ISBN 9789819536351
To be published January 2026
Springer International
£139.99
Cover of Elgar Concise Encyclopedia of Food Law
Elgar Concise Encyclopedia of Food Law
Edited by: Bernd van der Meulen, Bart Wernaart, Lisanne Kramer
ISBN 9781802209693
Published November 2025
Edward Elgar Publishing Limited
£225.00
Cover of Elgar Concise Encyclopedia of Food Law (eBook)
Elgar Concise Encyclopedia of Food Law (eBook)
Edited by: Bernd van der Meulen, Bart Wernaart, Lisanne Kramer
ISBN 9781035379927
Published November 2025
Edward Elgar Publishing Limited
£48.00
(ePub)
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Cover of Regulation of Mushroom- and Mycelium-Based Products in the EU
Regulation of Mushroom- and Mycelium-Based Products in the EU
Alexandra Molitorisova, Alessandro Monaco, Gerald Lackner, Seth Roberts, Kai P. Purnhagen
ISBN 9783031937798
Published July 2025
Springer International
£39.99
Cover of Regulation of Mushroom- and Mycelium-Based Products in the EU (eBook)
Regulation of Mushroom- and Mycelium-Based Products in the EU (eBook)
Alexandra Molitorisova, Alessandro Monaco, Gerald Lackner, Seth Roberts, Kai P. Purnhagen
ISBN 9783031937804
Published July 2025
Springer International
£39.99
(ePub)
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Cover of A Practical Guide to Food Law in the United Kingdom
A Practical Guide to Food Law in the United Kingdom 3rd ed
Ian Thomas
ISBN 9781916698611
Published December 2024
Law Brief Publishing
£39.99
Cover of The Changing Food Law Landscape: Food Security, Sustainability and the Environment
The Changing Food Law Landscape: Food Security, Sustainability and the Environment
Edited by: Siva Barathi Marimuthu, Anu Lähteenmäki-Uutela
ISBN 9781032491301
Published December 2024
Routledge
£135.00
Cover of The Changing Food Law Landscape: Food Security, Sustainability and the Environment (eBook)
The Changing Food Law Landscape: Food Security, Sustainability and the Environment (eBook)
Edited by: Siva Barathi Marimuthu, Anu Lähteenmäki-Uutela
ISBN 9781040272367
Published December 2024
Routledge
£42.99
(ePub)
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Cover of EU Food Law
EU Food Law
Hanna Schebesta, Kai Purnhagen
ISBN 9780198844853
Published July 2024
Oxford University Press
£110.00
Cover of EU Food Law (eBook)
EU Food Law (eBook)
Hanna Schebesta, Kai Purnhagen
ISBN 9780192583383
Published July 2024
Oxford University Press
£91.67
(ePub)
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Cover of Unfair Trading Practices in the Agricultural and Food Supply Chain: Implementation of Directive (EU) 2019/663
Unfair Trading Practices in the Agricultural and Food Supply Chain: Implementation of Directive (EU) 2019/663
Edited by: Elisa Paredis, Bert Keirsbilck, Evelyne Terryn, Tom Verdonck
ISBN 9789400018037
Published June 2024
Larcier Intersentia Publishers
£110.00
Cover of Food, Philosophy, and Intellectual Property: Fifty Case Studies
Food, Philosophy, and Intellectual Property: Fifty Case Studies
Enrico Bonadio, Andrea Borghini
ISBN 9781032560649
Published May 2024
Routledge
£48.99
Cover of Food, Philosophy, and Intellectual Property: Fifty Case Studies (eBook)
Food, Philosophy, and Intellectual Property: Fifty Case Studies (eBook)
Enrico Bonadio, Andrea Borghini
ISBN 9781040097229
Published May 2024
Routledge
£21.99
(ePub)
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Cover of The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation: An Analysis on the Example of Cheese
The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation: An Analysis on the Example of Cheese
Federica Ronchetti, Laura Springer, Kai P. Purnhagen
ISBN 9783031496912
Published February 2024
Springer International
£39.99
Cover of The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation: An Analysis on the Example of Cheese (eBook)
The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation: An Analysis on the Example of Cheese (eBook)
Federica Ronchetti, Laura Springer, Kai P. Purnhagen
ISBN 9783031496929
Published February 2024
Springer International
£39.99
(ePub)
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Cover of Research Handbook on International Food Law
Research Handbook on International Food Law
Edited by: Michael T. Roberts
ISBN 9781800374669
Published November 2023
Edward Elgar Publishing Limited
£252.00
Cover of The WTO Agreement on Sanitary and Phytosanitary Measures: A Commentary
The WTO Agreement on Sanitary and Phytosanitary Measures: A Commentary 2nd ed
Lukasz Gruszczynski, Joanne Scott
ISBN 9780192845191
Published August 2023
Oxford University Press
£185.00
Cover of The WTO Agreement on Sanitary and Phytosanitary Measures: A Commentary (eBook)
The WTO Agreement on Sanitary and Phytosanitary Measures: A Commentary 2nd ed (eBook)
Lukasz Gruszczynski, Joanne Scott
ISBN 9780192659798
Published August 2023
Oxford University Press
£130.99
(ePub)
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Cover of Food Crime: An Introduction to Deviance in the Food Industry
Food Crime: An Introduction to Deviance in the Food Industry
Matthew Robinson
ISBN 9781032280455
Published August 2023
Routledge
£39.99
Cover of Advanced Introduction to International Food Law
Advanced Introduction to International Food Law
Neal D. Fortin
ISBN 9781802208283
Published March 2023
Edward Elgar Publishing Limited
£17.95
Cover of Law and Food: Regulatory Recipes of Culinary Issues
Law and Food: Regulatory Recipes of Culinary Issues
Edited by: Salvatore Mancuso
ISBN 9780367747930
Published January 2023
Routledge
£37.99
Cover of Practical Food Law Manual Looseleaf
Practical Food Law Manual Looseleaf Annual Subscription
Edited by: Tom Philpott, David Pickering, Alan Turner
ISBN 9780421351608
Latest Release October 26, 2022
Sweet & Maxwell Ltd
Out of print
Cover of Novel Foods and Edible Insects in the European Union: An Interdisciplinary Analysis
Novel Foods and Edible Insects in the European Union: An Interdisciplinary Analysis
Edited by: Lucia Scaffardi, Giulia Formici
ISBN 9783031134968
Published September 2022
Springer International
£34.99
Cover of A Practical Guide to Food Law in the United Kingdom
A Practical Guide to Food Law in the United Kingdom 2nd ed
Ian Thomas
ISBN 9781914608285
Published December 2021
Law Brief Publishing
Out of print