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Online book orders received during the time we are closed will be processed as soon as possible once we re-open on Tuesday.
As usual Credit Cards will not be charged until the order is processed and ready to despatch.
Any non-UK eBook orders placed after 5pm on the Friday 26th May will not be processed until Tuesday 30th May. UK eBook orders will be processed as normal.
This publication is concerned with the legal requirements applying to the labelling of food for retail sale or for supply to restaurants and other caterers. Many of these requirements are laid down in The Food Labelling Regulations 1996 and the 1998 amending regulations (the so-called QUID regulations), but other legislation also imposes labelling obligations and the relevant legislation is also covered. The aim of the book is to enable the busy manager, in as practical approach as possible, to gain an understanding of the UK's highly complex food labelling law.