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Cover of A Guide to the DIAC Arbitration Rules

A Guide to the DIAC Arbitration Rules

Faris Nasrallah, Gordon Blanke
Price: £150.00

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Planning Law:
A Practitioner's
Handbook 2nd ed




 William Webster, Robert Weatherley


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Corporate Insolvency Practice:
Litigation, Procedure
and Precedents 3rd ed




 Mark Watson-Gandy


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Food Law


Cover of Practical Food Law Manual Looseleaf
Practical Food Law Manual Looseleaf Annual Subscription
Edited by: Tom Philpott, David Pickering, Alan Turner
ISBN 9780421351608
Latest Release October 26, 2022
Sweet & Maxwell Ltd
Out of print
Cover of Novel Foods and Edible Insects in the European Union: An Interdisciplinary Analysis
Novel Foods and Edible Insects in the European Union: An Interdisciplinary Analysis
Edited by: Lucia Scaffardi, Giulia Formici
ISBN 9783031134968
Published September 2022
Springer International
£34.99
Cover of A Practical Guide to Food Law in the United Kingdom
A Practical Guide to Food Law in the United Kingdom 2nd ed
Ian Thomas
ISBN 9781914608285
Published December 2021
Law Brief Publishing
Out of print
Cover of International Food Law: How Food Law can Balance Health, Environment and Animal Welfare
International Food Law: How Food Law can Balance Health, Environment and Animal Welfare
Cinzia Caporale, Ilja Richard Pavone, Maria Pia Ragionieri
ISBN 9789403517612
Published May 2021
Kluwer Law International
£132.00
Cover of International Food Law: How Food Law can Balance Health, Environment and Animal Welfare (eBook)
International Food Law: How Food Law can Balance Health, Environment and Animal Welfare (eBook)
Cinzia Caporale, Ilja Richard Pavone, Maria Pia Ragionieri
ISBN 9789403518121
Published May 2021
Kluwer Law International
£132.00

Due to a technical issue some ebooks are not available to order.

Cover of Law and Food: Regulatory Recipes of Culinary Issues
Law and Food: Regulatory Recipes of Culinary Issues
Edited by: Salvatore Mancuso
ISBN 9780367747923
Published April 2021
Routledge
£171.99
Cover of Wine Law and Policy: From National Terroirs to a Global Market
Wine Law and Policy: From National Terroirs to a Global Market
Julien Chaisse, Fernando Dias Simões, Danny Friedmann
ISBN 9789004438309
Published December 2020
Brill Nijhoff
£233.00
Cover of Unfair Trading Practices in the Food Supply Chain
Unfair Trading Practices in the Food Supply Chain
Edited by: Bert Keirsbilck, Evelyne Terryn
ISBN 9781780689807
Published July 2020
Larcier Intersentia Publishers
£68.00
Cover of Covid-19 and the Law Relating to Food in the UK and Republic of Ireland: The Essential Guide
Covid-19 and the Law Relating to Food in the UK and Republic of Ireland: The Essential Guide
Ian Thomas
ISBN 9781913715038
Published July 2020
Law Brief Publishing
£39.99
Cover of Food Systems Law: An Introduction for Non-Lawyers
Food Systems Law: An Introduction for Non-Lawyers
Marne Coit, Theodore A. Feitshans
ISBN 9781138386891
Published July 2020
Routledge
£40.99
Cover of Food Systems Law: An Introduction for Non-Lawyers (eBook)
Food Systems Law: An Introduction for Non-Lawyers (eBook)
Marne Coit, Theodore A. Feitshans
ISBN 9780429761287
Published July 2020
Routledge
£40.99

Due to a technical issue some ebooks are not available to order.

Cover of Food Fraud Prevention: Introduction, Implementation, and Management
Food Fraud Prevention: Introduction, Implementation, and Management
John Spink
ISBN 9781493996193
Published November 2019
Springer-Verlag
£139.99
Cover of Food Fraud Prevention: Introduction, Implementation, and Management (eBook)
Food Fraud Prevention: Introduction, Implementation, and Management (eBook)
John Spink
ISBN 9781493996216
Published November 2019
Springer-Verlag
£139.50

Due to a technical issue some ebooks are not available to order.

Cover of Environmental Resilience and Food Law: Agrobiodiversity and Agroecology
Environmental Resilience and Food Law: Agrobiodiversity and Agroecology
Edited by: Gabriela Steier, Alberto Giulio Cianci
ISBN 9781138336063
Published September 2019
Routledge
£210.00
Cover of The Horse Who Came to Dinner: The First Criminal Case of Food Fraud
The Horse Who Came to Dinner: The First Criminal Case of Food Fraud
Glenn Taylor
ISBN 9781788011372
Published February 2019
Royal Society of Chemistry
£21.99
Cover of The Horse Who Came to Dinner: The First Criminal Case of Food Fraud (eBook)
The Horse Who Came to Dinner: The First Criminal Case of Food Fraud (eBook)
Glenn Taylor
ISBN 9781788017121
Published February 2019
Royal Society of Chemistry
£21.99

Due to a technical issue some ebooks are not available to order.

Cover of Routledge Handbook of Food as a Commons
Routledge Handbook of Food as a Commons
Jose Luis Vivero-Pol
ISBN 9781138062627
Published December 2018
Routledge
£260.00
Cover of Routledge Handbook of Food as a Commons (eBook)
Routledge Handbook of Food as a Commons (eBook)
Jose Luis Vivero-Pol
ISBN 9781351665513
Published December 2018
Routledge
£48.99

Due to a technical issue some ebooks are not available to order.

Cover of Redesigning the Global Seed Commons: Law and Policy for Agrobiodiversity and Food Security
Redesigning the Global Seed Commons: Law and Policy for Agrobiodiversity and Food Security
Christine Frison
ISBN 9781138300644
Published November 2018
Routledge
£171.99
Cover of Redesigning the Global Seed Commons: Law and Policy for Agrobiodiversity and Food Security (eBook)
Redesigning the Global Seed Commons: Law and Policy for Agrobiodiversity and Food Security (eBook)
Christine Frison
ISBN 9781351403214
Published November 2018
Routledge
£46.99

Due to a technical issue some ebooks are not available to order.

Cover of International Agricultural Law and Policy: A Rights-Based Approach to Food Security
International Agricultural Law and Policy: A Rights-Based Approach to Food Security
Hope Johnson
ISBN 9781786439444
Published October 2018
Edward Elgar Publishing Limited
£129.00
Cover of Regulating and Managing Food Safety in the EU: A Legal-Economic Perspective
Regulating and Managing Food Safety in the EU: A Legal-Economic Perspective
Edited by: Harry Bremmers, Kai Purnhagen
ISBN 9783319770437
Published August 2018
Springer-Verlag
£159.99
Cover of Novel Foods in the European Union
Novel Foods in the European Union
Daniele Pisanello, Giorgia Caruso
ISBN 9783319936192
Published June 2018
Springer-Verlag
£49.99
Cover of Food Diversity Between Rights, Duties and Autonomies: Legal Perspectives for a Scientific, Cultural and Social Debate on the Right to Food and Agroecology
Food Diversity Between Rights, Duties and Autonomies: Legal Perspectives for a Scientific, Cultural and Social Debate on the Right to Food and Agroecology
Edited by: Alessandro Isoni, Michele Troisi, Maurizia Pierri
ISBN 9783319751955
Published May 2018
Springer-Verlag
£179.99
Cover of A Handbook of Food Crime
A Handbook of Food Crime
Allison Gray, Ronald Hinch
ISBN 9781447336013
Published May 2018
The Policy Press
£95.00